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Innovative Recipe Ideas with Blazing Cooking Sauces – Tomato & Basil Sauce


Feeling tired of spending many hours in the kitchen trying to create flavorful meals???   We in the blazing providing easy Blazing’s cooking sauces for quick meals! Our easily adaptable and make easy sauces can change your most basic dishes into masterpiece dishes. In this blog we will be exploring some delicious and make easy sauce recipes that will reduce your cooking time and help you create quicker and super satisfying meals for you and your loved ones.

 

Tomato and Basil Sauce – Blazing:


Tomato and Basil Sauce
Tomato and Basil Sauce

Blazing Tomato Basil Sauce is a simple sauce that can give a variety of dishes. Whether you are tossing it with pasta, using it as pizza toppings, or serving it alongside with grilled meats, this an make easy and definitely in can make a positive impact in your kitchen.

The beauty of our Blazing Tomato Basil Sauce lies in its simplicity. It really needs few key ingredients to create a quality sauce

Canned whole tomatoes or fresh tomatoes, Olive oil, Garlic, Fresh basil leaves, Salt and pepper

The type of tomatoes that you use can make a greater difference in the overall flavor and aroma of the sauce. Canned tomatoes are used, whole peeled tomatoes or crushed tomatoes can also be used. If using fresh tomatoes, choose ripe, juicy varieties.

This sauce is a staple that can enhance diverse dishes beyond just pasta. Here are some cool ways to use Blazing Tomato Basil Sauce in your different meals.

 

Pasta Dishes

Classic Spaghetti

Whip up a delicious meal by tossing cooked spaghetti with Blazing Tomato Basil Sauce! Start by cooking the spaghetti until al dente, then heat the vibrant sauce in a skillet. Once the pasta is ready, drain it and add it to the skillet, tossing until well coated. Sprinkle in freshly grated Parmesan cheese and toss again for a creamy, nutty flavor. Finish with torn fresh basil leaves for a burst of freshness. Serve warm, garnished with extra Parmesan and basil if desired. This easy dish is perfect for a weeknight dinner or a cozy weekend meal. Enjoy it with a fresh salad and a glass of wine for a delightful Italian experience!

 

Classic Spaghetti
Classic Spaghetti

Baked Ziti

Mix cooked ziti with Blazing Tomato Basil Sauce, ricotta cheese, and mozzarella for a comforting baked dish.

Start by preheating your oven Cook ziti pasta in salted boiling water until it is al dente, then drain it. In a large bowl, combine the cooked ziti, Blazing Tomato Basil Sauce, and ricotta cheese. Stir until the pasta is well coated.

Transfer the mixture to a greased baking dish and sprinkle shredded mozzarella cheese on top. Bake until the cheese is melted and bubbly.

Let it cool for a few minutes before serving. You can add fresh basil leaves on top if you like. Enjoy this warm dish with a salad and a glass of wine for a tasty meal!


Baked Ziti
Baked Ziti

Pizza and Flatbreads

Homemade Pizza

Transform your homemade pizza by using Blazing Tomato Basil Sauce as a flavourful base. Start by preheating your oven for a perfectly crispy crust. Roll out your pizza dough to your desired shape, then spread a generous layer of the Blazing Tomato Basil Sauce over the surface, allowing its rich tomato and basil flavours to shine through. Next, add a layer of mozzarella cheese, ensuring it covers the sauce evenly. Get creative with your toppings! You can include a variety of vegetables of your choice and meats. Once you’ve arranged your toppings, place the pizza in the preheated oven and bake or until the crust is golden brown and the cheese is bubbly and slightly browned. After baking, let it cool for a minute, slice it up, and enjoy your delicious homemade pizza, bursting with flavour from the Blazing Tomato Basil Sauce and your favourite toppings!

 

Homemade Pizza
Homemade Pizza

 

Flatbread Toppings:

Spread Blazing Tomato Basil Sauce on flatbreads, then top with shredded mozzarella cheese and your favorite toppings like pepperoni, mushrooms, or bell peppers. Bake in a preheated oven for 8 to 10 minutes until the cheese is melted and bubbly, and the edges are lightly golden. Let them cool for a minute, then slice and serve warm. These flatbread pizzas make for a quick and delicious appetizer or snack that everyone will enjoy!



Grilled Meats and Fish:

Chicken Parmesan

For a delicious Chicken Parmesan, start by breading and frying chicken cutlets until they are golden brown and cooked through. Once ready, place the cutlets on a baking sheet and generously top each one with Blazing Tomato Basil Sauce, followed by a layer of mozzarella cheese. Preheat your oven and bake the cutlets for about 10 to 15 minutes, or until the cheese is melted and bubbly. This classic dish combines crispy chicken, tangy sauce, and gooey cheese for a satisfying meal that everyone will love! Enjoy your homemade Chicken Parmesan!


Chicken Parmesan
Chicken Parmesan

Fish Fillets

For a fresh and flavourful dish, start by baking or grilling your fish fillets until they are cooked through and flaky. This method enhances the natural flavours of the fish while keeping it tender and juicy. Once the fish is ready, warm up some Blazing Tomato Basil Sauce and generously spoon it over the fillets. The rich, tangy sauce adds a delightful burst of flavour that complements the fish perfectly. Serve the dish with a side of steamed vegetables or a light salad for a complete meal. Enjoy this simple yet delicious fish fillet dish, elevated by the vibrant taste of Blazing Tomato Basil Sauce!

 

Fish Fillets
Fish Fillets

 

Soups and Stews

Tomato Basil Soup

Blend Blazing Tomato Basil Sauce with vegetable or chicken broth to create a quick and easy tomato soup. Simply heat the sauce and broth together in a pot until warm, and then blend until smooth for a creamy texture. Serve the soup with grilled cheese sandwiches for a classic pairing that everyone loves. This simple dish is perfect for a cozy meal any time of the year!


Tomato Basil Soup
Tomato Basil Soup

 

Vegetable Stew

Use Blazing Tomato Basil Sauce as a base for a hearty vegetable stew by adding seasonal vegetables and beans. Start by heating the sauce in a large pot to create a flavorful foundation. Next, chop up a variety of seasonal vegetables such as carrots, potatoes, zucchini, and bell peppers. You can also add beans like chickpeas or kidney beans for extra protein and heartiness. Stir the chopped vegetables and beans into the warm sauce, adding enough vegetable broth or water to reach your desired consistency. Bring the mixture to a boil, then reduce the heat and let it simmer until the vegetables are tender. Season with salt, pepper, and any herbs you enjoy, such as thyme or basil. Serve the stew warm, garnished with fresh herbs if desired. This comforting vegetable stew is not only delicious but also a great way to enjoy seasonal produce!

 

Vegetable Stew
Vegetable Stew

 

Dips and Spreads

Bruschetta

For a delightful bruschetta appetizer, mix Blazing Tomato Basil Sauce with diced fresh tomatoes. Toast slices of bread until crisp, then top each slice with the tomato-sauce mixture. The combination of the vibrant sauce, juicy tomatoes, and crunchy bread creates a refreshing and flavorful bite. Serve the bruschetta immediately for the best texture and taste. This appetizer is perfect for entertaining or as a light starter before a meal. The Blazing Tomato Basil Sauce adds a delicious twist to the classic bruschetta, making it a crowd-pleasing favorite.

 


 

Savory Dip

Create a delicious savory dip by combining Blazing Tomato Basil Sauce with cream cheese or Greek yogurt. Start by softening 8 ounces of cream cheese or Greek yogurt in a mixing bowl until it’s smooth and creamy. Next, add a generous amount of Blazing Tomato Basil Sauce to the cream cheese or yogurt, mixing thoroughly until well combined. Adjust the amount of sauce based on your preferred flavor intensity; a little goes a long way! Once blended, you can season the dip with additional herbs or spices if desired, such as garlic powder, onion powder, or fresh basil for an extra kick. Serve the dip chilled with an assortment of crackers, fresh vegetables, or pita chips for a tasty appetizer or snack. This flavorful dip is perfect for parties, gatherings, or simply enjoying at home!

 


Savory Dip
Savory Dip

 

Stuffed Dishes

Stuffed Peppers

Create a delicious savory dip by combining Blazing Tomato Basil Sauce with cream cheese or Greek yogurt. Start by softening 8 ounces of cream cheese or Greek yogurt in a mixing bowl until it’s smooth and creamy. Next, add a generous amount of Blazing Tomato Basil Sauce to the cream cheese or yogurt, mixing thoroughly until well combined. Adjust the amount of sauce based on your preferred flavor intensity; a little goes a long way! Once blended, you can season the dip with additional herbs or spices if desired, such as garlic powder, onion powder, or fresh basil for an extra kick. Serve the dip chilled with an assortment of crackers, fresh vegetables, or pita chips for a tasty appetizer or snack. This flavorful dip is perfect for parties, gatherings, or simply enjoying at home!


Stuffed Peppers
Stuffed Peppers

 

Lasagna

Create a classic lasagna by layering Blazing Tomato Basil Sauce with noodles, ricotta, and mozzarella. Start by preheating your oven. In a baking dish, spread a thin layer of Blazing Tomato Basil Sauce on the bottom to prevent sticking. Then, layer cooked lasagna noodles over the sauce. Spread a generous layer of ricotta cheese on top of the noodles, followed by a layer of mozzarella cheese. Repeat the layers, starting with the sauce, then noodles, ricotta, and mozzarella, until you reach the top of the dish. Finish with a final layer of Blazing Tomato Basil Sauce and a generous sprinkle of mozzarella cheese for a bubbly, golden finish. Cover the dish with aluminum foil and bake for about 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly. Let the lasagna cool for a few minutes before slicing. Serve warm and enjoy this hearty, comforting dish that’s sure to please everyone at the table!


Lasagna
Lasagna

Breakfast Options

Shakshuka

For a delicious Shakshuka, use Blazing Tomato Basil Sauce as the base to poach eggs. Start by heating the sauce in a large skillet over medium heat until it simmers. Once the sauce is warm, create small wells in the sauce using the back of a spoon. Crack an egg into each well, spacing them evenly. Cover the skillet and cook until the egg whites are set but the yolks remain slightly runny, about 5 to 7 minutes, depending on your preference. For added flavour, you can sprinkle some crumbled feta cheese or fresh herbs like cilantro or parsley on top just before serving. Enjoy your Shakshuka with crusty bread or pita for dipping into the rich, flavourful sauce. This dish is perfect for breakfast, brunch, or even a light dinner!


Shakshuka
Shakshuka

 

Eggs Benedict

For a delicious twist on classic Eggs Benedict, replace the traditional hollandaise sauce with warmed Blazing Tomato Basil Sauce. Start by poaching your eggs to perfection—bring a pot of water to a gentle simmer, add a splash of vinegar, and carefully crack the eggs into the water. Cook until the whites are set but the yolks remain runny, While the eggs are poaching, toast English muffins until golden brown. Once toasted, place a slice of Canadian bacon or smoked salmon on each half of the muffin. When the eggs are ready, gently remove them from the water with a slotted spoon and place one egg on top of each muffin half. Finally, warm the Blazing Tomato Basil Sauce and generously spoon it over the poached eggs. The rich, tangy sauce adds a delightful flavour that complements the dish beautifully. Serve immediately, garnished with fresh herbs like parsley or basil if desired. Enjoy this unique take on Eggs Benedict for breakfast or brunch!

 

Eggs Benedict
Eggs Benedict

 

 


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