Bring the essence of Singaporean cuisine to your dishes with Blazing Singapore Sauce. This sauce combines a tangy and spicy mix of flavors, perfect for stir-fries, noodle dishes, or as a dipping sauce.
INGREDIENTS
Water, White Vinegar, Sugar, Rapeseed oil, Hydrolysed Vegetable Protein (SOY), Modified Maize Starch, Cumin Seeds, Salt, Ground Turmeric, Fennel Seeds, Ground Ginger, Garlic Powder, Ground Cayenne Pepper, Preservative (E202).
ALLERGENS
ALLERGY ADVICE: See ingredients in BOLD.
 
MADE IN A FACTORY THAT HANDLES: 
 Celery, Gluten, Eggs, Milk, Mustard, Soy, Sulphites.
NUTRITIONAL INFORMATION
(Typical Values per 100g)
 
  
   
    
 
Energy
 
Fat
 
of which Saturates
 
Carbohydrate
 
of which Sugars
 
Protein
 
Salt
 
    
 
814kJ / 208kcal
 
11g
 
0.8g
 
22g
 
17g
 
3.9g
 
1.8g