Create deliciously spiced fish with Blazing Fish Masala Fry Mix. This flavorful blend of spices and herbs is perfect for coating fish fillets before frying, giving them a crispy, aromatic crust that’s full of flavor.
INGREDIENTS
WHEAT Flour (GLUTEN) (Calcium Carbonate, Iron, Niacin, Thiamin), Rusk (WHEAT Flour (GLUTEN) (Calcium Carbonate, Iron, Niacin, Thiamin)), Salt, Chilli Powder, Spices (CELERY), Lemon Juice Powder, Colour (Paprika Extract), Flavour Enhancer (E621), Herbs
ALLERGENS
ALLERGY ADVICE: See ingredients in BOLD.
 
MADE IN A FACTORY THAT HANDLES: 
 Celery, Gluten, Eggs, Milk, Mustard, Soy, Sulphites.
NUTRITIONAL INFORMATION
(Typical Values per 100g)
 
  
   
    
 
Energy kJ/kcal
 
Fat
 
of which Saturates
 
Carbohydrate
 
of which Sugars
 
Protein
 
Salt
 
    
 
1398kJ/330kcal
 
2.1g
 
0.5g
 
66.0g
 
1.3g
 
9.7g
 
6.9g