Create deliciously spiced fish with Blazing Fish Masala Fry Mix. This flavorful blend of spices and herbs is perfect for coating fish fillets before frying, giving them a crispy, aromatic crust that’s full of flavor.

INGREDIENTS

WHEAT Flour (GLUTEN) (Calcium Carbonate, Iron, Niacin, Thiamin), Rusk (WHEAT Flour (GLUTEN) (Calcium Carbonate, Iron, Niacin, Thiamin)), Salt, Chilli Powder, Spices (CELERY), Lemon Juice Powder, Colour (Paprika Extract), Flavour Enhancer (E621), Herbs

ALLERGY ADVICE: See ingredients in BOLD.

May contain traces of Gluten (Wheat, Barley, Rye), Celery, Mustard, Sesame, Milk, Egg, Nuts, Peanut, Soy and Sulphite.

Images are illustration purpose only

NUTRITIONAL INFORMATION

(Typical Values per 100g)

Energy kJ/kcal

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of which Saturates

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Salt