Korean BBQ Chicken Lettuce Wraps with Blazing Korean BBQ Sauce

Introduction

Crave bold flavour without the hassle? These Korean BBQ chicken lettuce wraps deliver exactly that. Made with Blazing’s Korean BBQ Sauce, they are sweet, savoury, and full of zing.

Perfect for lighter dinners, party bites, or served alongside wraps and rice bowls for a more filling meal.

Ingredients

• 4 skinless chicken thighs, finely chopped
• 3 tbsp Blazing Korean BBQ Sauce
• 1 tbsp sesame oil
• 1 tbsp vegetable oil
• 1 red pepper, diced
• Iceberg or butter lettuce leaves, for wrapping
• Sesame seeds, for garnish
• Fresh coriander, optional

Method

1. Cook the chicken:
   Heat vegetable oil in a frying pan over medium-high heat. Add the chicken and cook for 4 to 5 minutes until nearly cooked through.
2. Add vegetables and sauce:
   Stir in sesame oil and diced red pepper, cooking for 2 minutes. Add the Korean BBQ Sauce and mix well, cooking for a further 1 minute until everything is coated and heated through.
3. Assemble the wraps:
   Spoon the chicken mixture into lettuce leaves. Garnish with sesame seeds and fresh coriander if desired.

Serving Suggestion

Serve as a vibrant starter or light main. For a more filling option, pair with steamed rice or soft wraps.

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